*CHILE VERDE

Pork tips cooked in salsa verde and served with beans, rice and tortillas.

*CHILE COLORADO

Pork tips in ranchero sauce and served with beans, rice and tortillas.

*CARNITAS

Tender chunks of pork served with beans, rice, guacamole salad and tortillas.

CARNE ASADA

Tender slices of beef served with beans, rice, guacamole, salad and tortillas.

JALISCO SPECIAL

Grilled beef tips, chopped onions, tomatoes and green peppers. Served with beans, rice and tortillas.

CARNE A LA MEXICANA

Tender beef tips, onions jalapenos and tomatoes. Cooked in a spicy tomatillo sauce. Served with rice, charro beans and tortillas.

*BISTEC GRINGO

Rib-eye steak served with french fries and guacamole salad.

*BISTEC A LA TAMPIQUENA

T-bone steak with cooked onions, rice, beans and guacamole salad. Served with tortillas.

*BISTEC LOS BANDIDOS

T-bone steak cooked with onions, peppers and tomatoes. Served with rice, beans and tortillas.

*BISTEC SANTA FE

T- bone steak with grilled mushrooms and onions topped with cheese dip. Served with beans, rice and tortillas.

*BISTEC A LA MEXICANA

Rib-eye steak grilled mushrooms, onions, peppers and two fried jalapenos. Served with beans, rice and tortillas.

*BISTEC RANCHERO

T-bone steak covered with ranchero sauce and served with rice, beans and tortillas.

*STEAK & SHRIMP

Rib-eye steak and grilled shrimp served with grilled onions and mushrooms, rice, guacamole salad and tortillas.

*POLLO JALISCO

Grilled chicken slices with cheese dip and served with rice, guacamole salad and tortillas.

*POLLO ASADO

Grilled chicken breast served with beans, rice, guacamole salad and tortillas.

*POLLO ENCEBOLLADO

Grilled chicken breast topped with grilled onions and served with beans, rice and tortillas.

*POLLO LOCO

Grilled chicken breast marinated in our own special sauce and served with rice, guacamole salad and tortillas.

*POLLO DELUXE

Grilled chicken breast, onions and mushrooms topped with cheese dip and served with rice, fries and tortillas.

*POLLO A LA PARRILLA

Grilled chicken breast served on a bed of grilled onions in a sizzling skillet. Served with beans, rice, guacamole salad and tortillas.

*POLLO TROPICAL

Grilled chicken breast, pineapple slices and chorizo. Topped with cheese dip. Served with rice, beans, guacamole salad and tortillas.

*CHICKEN PASTOR

A mouthwatering grilled chicken strips, cooked with chorizo and chunks of pineapple, topped with melted cheese. Served with rice, guacamole, lettuce, tomatoes and sour cream.

*A.C.P.

Grilled chicken slices served on a bed of rice topped with cheese dip. Served with tortillas.

*ARROZ CON POLLO Y CAMARONES

Slices of grilled chicken and grilled shrimp served on a bed of rice and topped with cheese dip. Served with guacamole, sour cream and salad.

*CHORI POLLO

Grilled chicken breast topped with Mexican sausage and cheese dip. Served with rice beans and tortillas.

*MOLE RANCHERO

Grilled chicken strips sauteed in mole ranchero sauce and served with rice, guacamole salad and tortillas.

*POLLO CHIPOTLE

Grilled chicken slices cooked in a sweet bbq chipotle sauce. Served with white rice, steam veggies, lettuce, guacamole, tomatoes and tortillas.